Highly acclaimed designer David d’Almada of Sagrada created the rustic design for renowned chef Francesco Mazzei’s new Italian trattoria-style restaurant, Radici.

Radici translates to “roots” and reflects the Calabrian cuisine of Francesco’s heritage, combined with a laid-back, modern interior that perfectly evokes the sun-baked, rugged landscapes of Francesco’s native Calabria. 

Our involvement consisted of:

• A granite countertop in a textured finish for a “worn-out” effect, and the

• Coloured floor tiles were broken up and back together in an “al fresco” style in the focal bar area.

Materials: Crema granite (satinato) and a mixture of floor tiles

Interior Design Consultants: Sagrada